Comments on: Baked Donut Recipe (Easy, Healthier, Oat Flour)

By: Jenn

Jenn — Sun, 11 Jun 2023 14:33:05 +0000

These are great and on our regular rotation now. I add a touch of nutmeg for that classic donut taste. My kids say these are the best donuts they have ever had. It’s so wonderful to have a healthy recipe for a fun breakfast. Basically muffins but more fun.

By: Giselle

Giselle — Tue, 30 May 2023 19:35:48 +0000

Ooh these are so good. I doubled the recipe since I was nervous to not have enough for our family of 6 after reading a previous comment, but I did end up with 12 so I think it may just depend on the size of the tray.

I reduced the sugar a third, and used half coconut sugar and half monk fruit. For the glaze I used powdered monk fruit and cinnamon. It was amazing. The children said they are the best donuts they have ever had. Maybe we haven’t had conventional donuts for a while, but nonetheless they are winners with such decent ingredients and baked!

By: caitlinbrae

caitlinbrae — Sun, 18 Dec 2022 22:49:47 +0000

In reply to Nicole. Hi Nicole! Thanks so much for the feedback. I'm so glad you love these baked donuts :)

By: Nicole

Nicole — Sun, 18 Dec 2022 20:24:08 +0000

these came out amazing!!!! like 100/10 would recommend, my only issue which may have been me (im trying again today) was that it BARELY made 5 donuts and if anything it was more 4.5. it may have been a user issue or maybe difference in donut tins, but i was a little sad it didnt make alot. regardless, the taste is phenomenal and my go to when im looking for a little treat

By: caitlinbrae

caitlinbrae — Sun, 18 Dec 2022 01:08:00 +0000

In reply to Joseph. Hi Joseph, I haven't tried deep frying this recipe before so I am unsure if it will work! However, if you do give it a try please let me know how it works out!

By: Joseph

Joseph — Sat, 17 Dec 2022 21:58:50 +0000

Can you deep fry these using the same mixture?