Go Back
–+ servings
Print Recipe

Chocolate Dipped Raspberries

Chocolate dipped raspberries require just 4 simple ingredients. If you're looking for healthy dessert recipe these raspberries have you covered.
Prep Time5 minutes
Cook Time20 minutes
Course: Dessert
Cuisine: American
Keyword: Chocolate dipped raspberries, easy healthy desserts, fruit for dessert, healthy dessert recipe, low calories dessert recipe
Servings: 5
Calories: 131kcal

Ingredients

  • 1 pint raspberries
  • 1 5.3 oz container vanilla greek yogurt
  • ½ cup chocolate chips
  • 1 tbsp coconut oil

Instructions

  • Gather your ingredients
  • Line a small baking sheet with parchment paper
  • Dip each raspberry in yogurt and place them on the baking sheet. Let them chill in the freezer to harden while you melt the chocolate.
  • Melt the chocolate and coconut oil in the microwave or a double boiler.
  • After about 10 minutes, once the yogurt has hardened, dip each raspberry in melted chocolate.
  • Set the raspberries back on the baking sheet and into the freezer to harden.
  • After about 10-15 minutes, enjoy! If you're saving them for a later date, keep them in the freezer until you're ready enjoy and eat them straight from the freezer.

Nutrition

Calories: 131kcal | Carbohydrates: 19g | Protein: 1g | Fat: 7g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 3mg | Sodium: 5mg | Potassium: 143mg | Fiber: 6g | Sugar: 11g | Vitamin A: 31IU | Vitamin C: 25mg | Calcium: 24mg | Iron: 1mg