The best BBQ turkey burgers are packed with so much flavor. With 10 ingredients, you can whip together these burgers in under 15 minutes! These bbq turkey burgers are a fun twist on traditional burger as they are loaded with BBQ sauce, cheddar cheese, jalapeños and spices.
In a large bowl, add the ground turkey, almond flour OR bread crumbs, egg, cumin, salt, diced jalapeño, onion, garlic and cheese. Gently mix everything together until combined.
Form mixture into 5 burger patties.
In a large skillet add 1 tbsp of olive oil. Once it is simmering, add in the burger patties and cover with a lid. Make sure you use a large enough pan so the burgers have room to cook.
Cook for 4-5 minutes and then flip to cook the other side for another 4-5 minutes or until the internal temperature reaches 165 degrees.
Toast your burger buns and prepare your burgers by topping them with more cheddar cheese, bbq sauce, lettuce, tomato and onion. Enjoy!
Notes
*You can also bake these burgers at 450 degrees for 5-6 minutes and then flip them and cook for another 5-6 minutes. Or until the internal temperature reaches 165 degrees.