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Chocolate Baked Oats (with peanut butter, easy)

Chocolate baked oats are the perfect way to start your day. They are slightly sweet, yet wholesome and filling. You only need a few simple ingredients you probably have on hand!
Prep Time10 minutes
Cook Time20 minutes
Course: Breakfast
Cuisine: American
Keyword: baked chocolate oats, baked oatmeal, baked oats recipe, chocolate baked oat, Chocolate baked oats, single serve baked oatmeal, TikTok baked
Servings: 2
Calories: 453kcal

Ingredients

  • 1 cup oats
  • 1 large overripe brown banana
  • 2 tbsp cocoa powder
  • 2 tbsp natural creamy peanut butter
  • 1 tbsp maple syrup
  • ½ tsp baking powder
  • ⅛ tsp salt
  • 2 eggs
  • ¼ cup milk
  • 2 tbsp chocolate chips

Instructions

  • Preheat your oven to 350 degrees and grease two 4 inch ramekins.
  • Add all the ingredients into a high speed blender except for the chocolate chips. Pulse until smooth and combined. Scrape down the sides of the blender as necessary.
  • Pour the mixture evenly between the two greased ramekins and top with chocolate chips
  • Bake for 22-26 minutes. Don't over bake as the oats can become dry.
  • Enjoy warm!

Nutrition

Calories: 453kcal | Carbohydrates: 61g | Protein: 17g | Fat: 18g | Saturated Fat: 5g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 7g | Trans Fat: 1g | Cholesterol: 167mg | Sodium: 256mg | Potassium: 654mg | Fiber: 8g | Sugar: 21g | Vitamin A: 333IU | Vitamin C: 5mg | Calcium: 170mg | Iron: 4mg