Baked Oatmeal Bars (Easy, Healthy, Oat flour)
Baked oatmeal bars are made from a mixture of oats and oat flour! These bars are thick, chewy, and chocolatey... need I say more? You can bake these ahead of time and store them in the fridge of freezer for a yummy and healthy treat.
Servings: 9
Calories: 223kcal
Equipment
- 8x8 inch pan
Ingredients
- 2 cups oats old fashioned
- 1 ¼ cup oat flour
- 1 tsp cinnamon
- ½ tsp baking soda
- ½ tsp salt
- 1 egg
- 1 ⅓ cup almond milk
- ⅓ cup applesauce
- ¼ cup honey
- ¼ cup nut butter of choice cashew butter, peanut butter, almond butter, etc
- ½ cup chocolate chips
Instructions
- Preheat your oven to 350 degrees and line an 8x8 pan with parchment paper or grease it with cooking spray.
- In a medium bowl, mix the oats, oat flour, cinnamon, baking soda and salt. Mix until combined and set aside.
- In a large bowl whisk together the egg, almond milk, applesauce, honey and nut butter until well combined.
- Then fold in the dry flour mixture into the wet ingredients just until combined. Then fold in the chocolate chips.
- Bake at 350 for 25-28 minutes. Let the bars cool and enjoy!