Homemade Granola Clusters (Easy and Healthy)

5 from 1 vote

Homemade Granola Clusters (Easy and Healthy)

The best homemade granola clusters are made from a mixture of rolled oats, cereal, raisins, coconut and white chocolate. Whip up this healthy homemade granola for a crowd or enjoy it all to yourself.

Prep Time10

Cook Time18

Total Time2

Course: Snack

Cuisine: American

Keyword: Granola, Healthy Granola, Snacking Granola

Servings:

Calories: 427kcal

Equipment

Baking sheet
parchment paper

Ingredients

3 cups rolled oats
2 ½ cups crushed corn flakes or other corn/rice cereal of choice
1 cup raisins can sub craisins
½ cup unsweetened shredded coconut
1 cup salted cashews
½ tsp salt
¾ cup white chocolate chips
¼ cup coconut sugar
½ cup honey
¼ cup + 1 tbsp coconut oil melted and slightly cooled

Instructions

Preheat your oven to 300 degrees and line a large baking sheet with parchment paper.
In a very large bowl combine the oats, crushed cereal, raisins, coconut, cashews, salt and chocolate chips. Mix until combined.
In a medium bowl whisk together the honey, coconut oil and sugar. Now, pour the liquid mixture over your dry granola ingredients and mix until fully coated.
Dump the mixture onto your baking sheet in an even layer. Using a spoon or a spatula, pat down the granola to make and even layer.
Place baking sheet in the preheated oven and bake for 18 minutes. After 18 minutes turn off your oven and leave granola in the oven for 2-3 hours until fully cooled. Do not mix or stir. Once the granola has fully cooled, remove it from the oven and break it up into chunks using your hands. Enjoy!

Nutrition